A lovely, family oriented pub, run by Trevor & Tina, providing Great Yarmouth Riveria tremendous value for money. They serve the excellent Ruddles County plus a guest and good home made pub grub. Trevor claims that his Chilli Con Carne is world famous, he even grows his own chillies for the dish! The rest of the menu is diverse, with highlights like English Country Stew and freshly carved Ham with Egg & Chips. Well worth a visit!

This family friendly local, run by sisters, Joanne & Nicky has recently been redecorated and is now sparkling fresh! The warming open fire creates a cosy environment in winter where locals gather for a pint and a chat! Bar food is served all day everyday from Breakfasts to Burgers, Steaks and Baguettes are also popular. Lots of entertainment too, with Pool & Darts, live bands and karaoke. All functions welcomed.

David Archer is the proud winner of Le Routiers award for hospitality, first class service and ambience. A riverside free house with its own car ferry, lovely river views, slipway and mooring for 30 boats, as well as a caravan park. A great venue for all the family, with 5 real ales and an international menu.

New owners, Susan & Rodney give a warm welcome to all and are continually making improvements to the pub. B&B rates are great value from £27.50pp, making this an ideal base from which to explore Norwich. Now serving food, with freshly cooked dishes like steaks, pies, puddings and a superb Sunday roast.

Opposite Banham Zoo, this charming, spacious restaurant which was formerly a cow shed serves a wide variety of food from chips, jacket potatoes and kebabs to pizzas, burgers and fish. The restaurant is situated in a lovely courtyard and is the perfect place to stop off with the family after a day at the zoo! Lovely al fresco dining during the summer in the courtyard.

This 14 roomed hotel, with its own car park, is just a 10 minute walk from town and 100 yards from the seafront. An elegant, Edwardian building with good aspects, rates start from £25 with breakfast, plus an option of home made dinner in season. Newly refurbished, all rooms are en suite and well appointed.

A traditional pub, run by Michael and the team, that offers a relaxed atmosphere and the warmest of welcomes. Lots of excellent, regular entertainment with karaoke, live bands, pool and darts, to name but a few. Check out the new Thai restaurant on the 1st floor which serves great value, authentic cuisine as well as an International wine list. There are 10 comfortable en-suite guest rooms, all in all there is something for everyone.

A traditional, English pub, complete with beams and low ceilings, that is run by Tim and Tracey Jenkins. They serve an excellent menu, with daily specials such as home made steak & kidney pie, and kids also have their own menu. Large garden and a magnificent play area with a bouncy castle and trampoline.

Run by the Newport family who have created a warm feel within this welcoming pub. The ales include Adnams and Tetleys and the food is delicious, with Pan Fried Salmon with Lemon Hollandaise a particular favourite. 8 good en suite rooms from just £45 and a cosy function room just perfect for parties.

Sisters, Karen & Amanda have created a real family environment including a lovely log burner, and feel that they have given the pub back to the locals. They keep excellent beer, including the ever popular Adnams and Woodforde’s Wherry and serve a nice range of simple, well cooked pub food. There is a separate function room on the first floor for up to 60, which is perfect for any kind of occasion, be it business or social.

A charming, traditional pub, dating back to the C17th when it was owned by Nelson’s uncle, William. Good ales, with Abbot, IPA, and Speckled Hen and a competitive wine list. The food is superb, with lots of fresh fish, including a lovely smoked haddock dish, roast pork, lamb and steaks. Nice garden too.

Sister pub to the Bull Inn at Litcham, this pub is filled with rustic charm and character. There is a lovely dining room with a fireplace stacked with logs, a separate games room and a cosy bar area. 6 comfortable rooms from just £50 and there is even a holiday cottage, perfect for a weekend get away!

Now run by Barbara Bullent, this homely pub is filled with rustic charm and character and the building is adorned with magnificent hanging baskets. Barbara cooks fabulous, fresh food, such as Steak & Kidney Suet Puddings and home made Chicken Burgers. Rooms start from £40 with a great breakfast!

This modern, yet relaxing bar has a great atmosphere and is open every day from noon. Tasty snacks include fresh paninis, healthy salads, juicy burgers and battered fish & chips and the many tv screens feature all the major sporting events. A great venue for a party and there’s regular live music, DJs and dancing.

A traditional pub that prides itself in serving decent food and decent beer at decent prices! Owners, Sam and Daniel have plenty of memorabilia on show, the food is honest pub grub, with Ploughmans, Shepherd’s Pie and Jacket Potatoes all popular as well as good real ales, including Woodforde’s and Adnams as well as a real cider.

Set in delightful countryside, The Brome Grange is an ideal venue for both business and pleasure. Situated close to the historical market towns of Eye and Diss, this superb hotel offers 23 delightful courtyard bedrooms overlooking the beautiful gardens. A terrific range of food and drink.

Set by the river and uniquely built on hallowed ground, The Buck Inn serves delicious home made food with regularly changing specials and a seasonally based menu. Enjoy real coal fires in the winter and a delightful garden with its own café in the summer and an excellent Sunday lunch year round!

The Buck Inn, situated next to the Norfolk and Suffolk Aviation Museum, has a traditional feel with beams throughout and is filled with charm. There is wide range of scrumptious home-made, locally sourced food which you can enjoy in the two separate eating areas. A great place for a function too!

Andy & Katie have returned The Buck to its former glory. They pride themselves in welcoming the whole family and the safe and enclosed garden is a great place for children. The real ales are well kept and include Adnams and the food is fresh and cooked to order. The enjoyable entertainment includes karaoke, discos and some interesting live bands.

Something for everyone here, from the Take 2 themed diner with models of movie stars to Monet’s fine dining restaurant which serves the freshest of locally caught fish and the tenderest of steaks! The Pool Kitchen is wonderful in summer, serving Burgers, Chilli and Pizzas and there is stacks of live entertainment too. All in all a perfect venue for all campers and caravanners, as well as for anyone to drop in and enjoy the fun!

It’s like a French restaurant teleported from Paris to Norwich! Open 7.30am to late, this Parisien style café has a Continental ambience and a great choice of authentic food, from tasty snacks to frogs legs! Pop in for an espresso whilst you relax and read the papers or try a glass of French wine. Great for pre-theatre.

This well known brand produces great food in a family friendly environment and this popular branch has an outside seating area for 40 people in summer, so you can dine al fresco. The pizzas and pasta dishes are as good as ever with some super new dishes such as the Gourmet Burger and a lunch menu for only £4.95.

Samanda Soanes feels that she really knows what her customers want. It certainly is a lively pub, with live music on Fridays, including Elvis impersonators! On Thursdays, there’s a Ladies Lunchtime and Premiership football on giant tv’s as well as a jukebox, pool and karaoke, surely enough for anyone!

The Gibbs family have created a great atmosphere in which they serve great beer and great food! The ales include Whitbread and Adnams, whilst the food is good pub fayre with old favourites like home-made Steak & Kidney Pudding and Beer Battered Fish & Chips. Superb for functions, complete with a Marquee and large car park too.

Now run by John and Sue, The Cherry Tree offers fantastic value, with superb quality and value Sunday roasts. The wine list more than matches the food in quality and price and the interior is light and airy, with lovely soft sofas . The large beer garden and play area is great for kids and functions are welcome.

Recently taken over by Wayne & Marshy who are determined to re-establish the Cherry Tree as ‘the party place in Dereham’! They are passionate about their real ales too and serve Woodforde’s Wherry and will add many more in the future. Open all day every day with pub grub coming soon, they have a variety of live bands every weekend, with occasional discos too.

A lovely pub, completely non smoking, with food available 7 days a week from 12am-9.30pm. Fresh produce is to the fore and you must take up the weekday lunchtime offer of 2 courses for only £5.95. Car park, delightful garden with a heated patio and all functions are welcomed. Buffet menus are also available.

This traditional seaside hotel boasts an RAC 2 diamond rating and is just a few minutes’ walk from both the seafront and the town centre. Excellent value for money, with bright and airy rooms from just £20 and a fully stocked bar including real ale and pumped draught beer. Family run and open all year round.

You’ll recieve healthy sized portions of real food and at reasonable prices at this friendly café, soon to be celebrating its 50th anniversary. You can get anything from home made soup to roast dinners with fresh vegetables. There’s also a new take- away menu with discounted prices and delivery within Norwich.

Space for over 100 diners in the attractive courtyard, where efficient heaters make drinking and eating a year round experience! Good English food and an evening bistro menu with Cromer Crabs and Mussells among the favourites on diverse menus. The wine list is varied and well priced with some good, well priced Champagnes.

A fresh, new feel at this renamed venue. Vast improvements have been made here and the traditional English Café cuisine is superb. Steak & Kidney Pie, roasts and tempting desserts like Treacle Sponge and Fruit Crumbles as well as Lebanese specials on Saturday. Open 9am-4pm (5.30pm in summer) Mon-Sat.

Elaine Penney & John Turner have completely refurbished this grade II listed building that boasts original oak beams and floors, a wood burning stove and a lovely south-facing courtyard. Enjoy 4 cask ales, Belgian beers and excellent wines, alongside superb bistro cuisine, created by their award winning chef.

Paul & Karen took over this fantastic free house in March 2010 and have already made a great impact on the local community. A delightful setting near the Broads has been enhanced by a tasteful refurbishment, an excellent choice of ales and some sumptuous country cooking. The ales are from local breweries and include IPA, Adnams, Woodforde’s Wherry and the food features delights like Beef & Ale Pie and Fillet of Beef East Indies, a fusion of mushrooms, curry and stem ginger! Plenty to do too, with a play area for kids, a quiz and regular live music.

Run by Kate Lewis, who opens her C16th pub 7 days a week from 11.30am until late. She serves good, wholesome food, like Pasta Bolognaise and a traditional Sunday Roast and keeps 3 good real ales. Roaring fires in the winter and a lovely garden for the summer, complete with a kids play area. Ample parking too.

An excellent drinking pub that is now expertly run by the Smith family. They are rightly proud of their refurbishment that has created a clean, comfortable and family friendly local. A great place for entertainment and especially good for X Factor wanabees with karaoke 5 nights a week and regular live music.

The vastly experienced Steve & Cath Jackson believe that they offer ‘real ale, real food and real people!’ The ales include IPA and Abbot and the food is high quality, traditional pub fayre featuring Home Made Pizzas, Steak & Ale Pie, Fresh Fish & Chips and many other superb dishes. Lots of fun too, with regular discos and for the courageous, Karaoke!

This fun and friendly venue is now run by the vastly experienced Chris Ward who has created a real party atmosphere. Lots going on with karaoke, DJ’s and quizzes throughout the week and there are 3 great function rooms, perfect for a special occasion. Enjoy the wide range of drinks available with beers, alcopops and an extensive selection of spirits.

This historic coaching inn has been sympathetically refurbished and is professionally run by Shirley and Hayley. A lovely, warm atmosphere coupled with friendly service where you can enjoy bar snacks for lunch and an extensive evening menu for dinner. Nice rooms at excellent rates makes this an ideal venue to stay.

Now run by Alister Dwelly, who serves a super menu of delicious, home cooked food such as bangers & mash, Cottage pie and a curry of the day. Dating to 1610, the pub has retained many original features and has 2 cosy fires. Next to the church, with an 80 seat private room, it is an ideal venue for functions.

Nick & Emma have brought great charm to The Crown and a high degree of professionalism. Great beers, including the ever popular Adnams and the more unusual Victoria, from a Soham brewery. The quality of the food matches the ales and is very diverse, with Monkfish wrapped in Serrano Ham, Game in Season and Gressingham Duck Breast in Orange Sauce, to name just a few of the delights! The interior is really cosy and features a real fire and a woodburner and if you want to stay over, there are 2 delightful en suite rooms from just £55 including breakfast.

Mike & Trina have certainly Created that ‘Mine Host’ feel at this lovely, grade II listed pub and with a Cask Marque you can be sure of excellent beer! The food is equally good and amongst many highlights our favourites were Slow Cooked Shoulder of Lamb and Skate in Black Butter & Caper Sauce. Lots of fun too with 2 beer festivals and regular live acoustic music.

Under new management, this C16th olde worlde pub has original beams, boasts 3 real ales and a sumptuous array of traditional food. There are 4 luxurious, en suite guest rooms, 2 of which are in The Old Barn, with excellent facilities, including one fully accessible for the disabled. Live music and a pretty garden too.

Now owned by Craig & Paul, this modern café restaurant offers good quality, home made dishes utilising fresh, locally sourced produce. Choose delights such as wholesome soups, tempting salads, Mozarella burgers and homely Cottage pie. Now open 6am-6pm Monday to Saturday with a super lunch on Sundays.

A lovely, spacious venue set in 1 1/2 acres and just a short walk from the sea, now with 5 en suite rooms from £40, including a fine English breakfast. The fantastic carvery on Sundays is great value at only £6.45 and you can eat as much as you like! Live music every weekend to suit all tastes.

Now run by Paul & Lynne who welcome the whole family. Open from 11am, you can pop in for a coffee and read the newspapers on the leather sofas or relax in the delightful beer garden. Great value drinks and lots of entertainment with live music and karaoke at weekends, Sky tv and pub games.

Run by Ian & Tina who provide a warm welcome to the whole family. They serve an excellent menu of home cooked, English fayre with wholesome dishes such as Shepherd’s pie. You must try gorgeous, locally produced desserts and ice creams. A Variety of entertainment and organised games nights 4 evenings a week.

A really friendly village pub, with a great atmosphere, opposite the green. Newly refurbished and with a large garden which is splendid in summer, where you can hire a marquee for parties. Michael and Emma offer a warm welcome and serve 3 well kept real ales and a good choice of traditional, home made pub food.

David & Gina Smith have breathed life into this historic C15th venue. It boasts a beautiful, riverside setting on The River Yare and is the mooring point for the Southern Belle tourist cruiser. There are eleven comfortable, en suite rooms and you’ll wake up to an excellent breakfast. Food from 11am-1am!

Landlord, George Skerlanitz, serves excellent, freshly prepared food that is served by professional staff in a warm and welcoming atmosphere. A spacious pub which has its own 5 a side football pitch as well as a popular play area. George serves interesting Austrian cuisine including Chicken Schnitzel and Apple Strudel as well as many English classics and real ales too!

Now under new ownership, the Dunstable Arms offers roaring real fires in the winter and a great outdoor area to enjoy in the summer. Good home made food with favourites such as jacket potatoes, steak & kidney pie and beef Lasagne. Lots of entertainment with skittles, pool, darts and Sky Sports.

This family friendly, local community pub, run by Tina and Sean, has a light and airy atmosphere and an excellent beer garden. There is a wide variety of drinks, as well as regular promotions and The Eagle is open all day! You will enjoy the wide range of entertainment, as well as pool & darts.

Fran & Barry Wright are proud of their family run pub and go out of their way to welcome families. They serve several fine real ales, including Spitfire, London Pride and Adnams Bitter. The food is of a high quality and great value with some superb dishes like Steak & Kidney Pudding, Vegetable Lasagne and Cheese & Pasta Bake. Monthly disco and regular live bands too.

A real rural retreat in a delightful setting where the welcome from Annette Hinson is as warm as her woodburner! She pays enormous attention to all detail, catering for all dietary requirements and even serves vegetarian beer! Try the Rack of Ribs which is marinated for 24 hours and slow cooked for a further 7, simply delicious. Lovely rooms available too,from a competitive £27.50.

A truly unique venue located on the Norfolk Broads with mooring for up to 28 boats. New owner, Ian Chinn keeps 6 fine ales including Nelson’s Revenge and Woodforde’s Wherry and serves great, home made food, with favourites that include Steak & Ale Pie, Pizza and lots of fresh fish, as well as a superb Carvery. Lots of events, including live bands and delightful, al fresco dining in the summer.

This lovely, C16th building is full of traditional charm with marvellous expanses of exposed brickwork and 2 woodburning stoves. The food is good, home-made pub grub with a delicious selection of pies, Steaks, Gammon and Fresh Fish at weekends. The Sunday Roast is splendid, not to be missed and very popular, so make sure you book!

Everyone is made to feel welcome at this good, old fashioned, friendly pub which has been redecorated throughout and brought back to life by Annie & partner. Lots to do with pool, darts, regular live bands and a Saturday Night Karaoke. Watch this space for great selection of home-made comfort food from Basket Meals through to wholesome Sunday Roasts.

This cosy and intimate brasserie is the place to go in Norwich to enjoy excellent food and fine wine with an informal atmosphere. The walls are adorned with original chateau paintings and you can dine on delights such as game in season, fresh fish and home made speciality soufflés, all complemented by interesting wines. Opposite St.

A fantastic addition for the region. This village local boasts a warming woodburner and a lovely parquet floor and welcomes all, including walkers, children, dogs and even chickens! Superb food, with shellfish linguine, seared pheasant with thyme jus, as well as simpler bar snacks. Try the afternoon teas they’re super!

Sam & Nicola have completely turned things around at The Fox including a complete refurbishment, and now offer 3 real ales, Adnams, Wherry and a changing guest brew. They now serve excellent, traditional English food out of their sparkling new kitchen! Just a few of the delights are, Steak & Kidney Pudding, Chicken & Bacon in a Mustard Sauce, Beef Wellington and a host of fresh fish, including Cromer Crab, Lemon sole and Seabass. A good venue for everyone, there is even space for 5 caravans with hook ups for electricity and showers!

The McManus family are back and have already made sweeping changes. They now serve 3 good ales that feature Adnams and 2 guests and serve some excellent food with highlights like Chicken Livers on Toast, Home-made Caesar Salad and a wonderful Fresh Seabass Fillet. Tuesdays is locals night and you can enjoy a wholesome stew cooked in a witch’s cauldron in the beautiful inglenook fireplace! A lovely family venue, the children will love the fish pond and Shetland ponies.

This popular, family friendly restaurant has a real diner feel to it with padded booth seating and old Italian and American photos. Excellent food, with delights such as rack of ribs, juicy burgers, fresh pastas and pizzas, whilst kids appreciate their own menu, split into 2 age groups. Great value 2 course lunch for just £5.95.

This family welcoming pub, is one of the prettiest pubs in Great Yarmouth. You can be assured of professional service from the staff and terrific value for money. There is a wide selection of drinks including fine real ales and wonderful wines such as Blossom Hill which are pumped straight from the cellar.

This modern restaurant is new to Gorleston on Sea and has a fantastic menu specialising in locally caught seafood. Try the fresh lobster or mussels and there are plenty of vegetarian and children’s dishes available too. The wine list is extensive and there are 15 beers to try, including Russian and Slovac beer!

Overlooking one of the finest village greens in England, this historic venue, complete with gamekeeper memorabilia, dates back to 1632. Try the Gamekeeper Sunday lunch accompanied by the pub’s specially brewed own real ale. Fine wines, real ales and an extensive menu that includes fish and seasonal game.

Mike & Katie have completely revamped the garden for the summer, as well as a change of emphasis to the interior. A lovely village local, boasting 3 real ales which serves good country cooking, relying mainly on local produce. The new Sunday carvery, noon-6pm is well worth a try and is great value.

Robert Bulman has recently refurbished the restaurant and there is now a modern airy feel to the pub complemented by 2 warming open fires. Good beer, with the ever popular Woodfordes Wherry and a changing guest. The food is of a high quality and features some wonderful fresh fish, Game Pie as well as superb roasts on Sundays. Regular live music adds to the fun!

A country pub with a twist! The food is all home-made, traditional English Breakfasts are served which is perfect for business meetings, Wednesday is Cheese Night which includes some speciality Cheeses, Fish Night is on Fridays, Game is served in season and the Baileys & Amaretto Cheesecake is a favourite amongst some excellent desserts. Drinks feature 5 well kept ales with Adnams and 4 ever changing guests.

An C18th coaching inn situated in a Norfolk market town, 15 miles from Norwich. 10 en suite bedrooms, a delightful oak pannelled, à la carte restaurant, an air conditioned conservatory bar as well as a lovely patio. Totally non smoking inside but a heated outside area to cater for smokers. 2 AA stars.

A family owned hotel run by Mick Pearsey, who is making enormous improvements. There will soon be 38 well appointed bedrooms from a competitive £68 and refurbished bar and restaurant areas. The garden and patio are a delight and you are assured of quality cuisine and excellent service. Secure parking.

Set in 6 acres of beautiful countryside on the edge of the village, you’ll find this historic, C16th free house, now owned by mother & daughter, Judie & Jo. They treat their customers as one of the family and serve a wide choice of international food. To avoid disappointment book for Fridays and Saturdays.

Formerly the 19th hole of a golf course, this lovely pub is now run by Dil & Darren. They serve good pub food, with a Steak Night on Mondays and a great Sunday lunch from 12-6pm for just £4.95. Families are welcome (the lounge is non smoking) and there is karaoke every Friday & Saturday, plus live music.

This expertly run wine bar and café serves everything from morning coffees and afternoon tea, to lovely lunches complemented with fine wines. The terrace area and patio are the perfect places to relax and dine al fresco. Open for private functions. www.greenfieldswinebarandcafe.co.uk

This is a pub run by a local, with local knowledge, for the locals! Rob & Fawnda have just taken over, but Rob has been using The Greyhound for 22 years! They serve 4 fine real ales which include Adnams, Broadside and a locals’ choice and a nice variety of food. Typical dishes are Soups, Jacket Potatoes, Steaks, Lasagne and a good old Fish & Chips! Lots of entertainment with Quiz Nights to Karaoke.

This family run pub is perfect for families and serves a wide selection of fine home-made food with a good childrens’ menu. Enjoy the superb entertainment such as Karaoke Nights, pool and a jukebox. There is a lovely safe, enclosed garden which the kids can run around in and leave their parents to relax!

Richard & Susan Ashbourne have been trading successfully for 20 years and uphold traditional values of quality without compromise! Great food, with Glastonbury Lamb Casserole, Chicken with Leek & Stilton and succulent Aberdeen Angus steaks, as well as 5 real ales and an interesting wine list. There are 7 newly refurbished en suite rooms and a delightful garden.

A friendly restaurant that excels in home cooking, utilising fresh, local produce. Delights such as slow roasted shoulder of lamb, vegetable crépès and superb, locally caught fish. Open for morning coffee, lunch (try the light lunch menu) and evenings. A good choice of well priced wines and a full range of bar drinks.

The Asletts have refurbished tastefully, retaining the country pub atmosphere and serve an innovative range of dishes, with Rib-Eye Steaks, Guinea Fowl, Scallops and Black Bream with Saffron Risotto just a few of the highlights. Two Rosette chef Dominic also bakes his own bread, makes chutneys and a host of mouthwatering desserts! A well rounded wine list too.

Awarded the top 5 stars by the Environmental Health Office in 2006, the Hartshornes are rightly proud of the work that they have put in at this fine diner. A pleasant, fresh interior where you can enjoy a first rate English breakfast, as well as salads, baguettes, sandwiches, plus wholesome pies, coffees & teas.

A fantastic venue that caters for all. Superb food, with delights such as home made fish cakes and wholesome sausage & mash, featuring a guest sausage each week! Drinks include Kronenberg Blanc and a large range of cocktails and there’s lots to do with bands every week, monthly jazz and DJs on Saturday nights.

Darren & Coralie Bromley are bringing new flavours and superb food to their customers at a reasonable price. There is a sumptuous array of food; try Austrian Wild Boar, Seasonal Game and Local Crab & Lobster, complemented by a carefully selected international wine list. Such is their attention to detail, that any special dietary requirements will be catered for.

A Master Chef of Great Britain, Kevin Gardner has revitalised this lovely pub, with the emphasis on quality of food and service. He serves a Sunday carvery, with 5 choices of meat plus Asian curries and beautifully prepared dishes from Italy. Excellent live music every Sunday and 2 large function rooms.

Part of the ‘Hotel Elizabeth Group’, this well appointed hotel has 47 en suite rooms, including 10 with sea views and 3 luxury suites complete with jacuzzi baths. The stunning, daily changed menu boasts traditional bar meals like the ever popular sausage & mash and traditional fresh fish & chips.

Formerly part of the Hotel Elizabeth Group, The Hotel White Feather is now privately owned under the vastly experienced Sue Crutchley and her team. There have been many improvements and there are many more planned, including a brand new restaurant and updates to the bedrooms.

Set in the lovely village of Burnham Market, with a beautifully refurbished restaurant, serving tasty home made food like rack of lamb, pan fried sirloin steak and tender duck breast. The pub uniquely owns its own racehorse, proudly displaying its silks and also offers 4 well appointed, en suite letting rooms.

This traditional free house is situated close to both the train station and the city centre and is renowned for the quality of its real ales, with 8 to choose from including weekly changing guest ales. Good pub food is served at lunch time and the local Indian takeaway delivers to the pub in the evening! Nice beer garden.

New manager, Russell Price, is raising standards at this modern KFC branch which is open every day from 11am-11.30pm. As well as the famous fried chicken, you can eat fresh and tasty chicken salads and still enjoy the classic bargain buckets. Great value and excellent for childrens’ birthday parties.

A delightful pub that suits everyone, now run by Elaine Sturman who has carefully created something for all the family at The Kings Arms. For the drinkers, there are 8 well kept ales including Humpty Dumpty, Winter’s and several guests and a relaxing bar area where you can sample them all! All the food is home-made even down to the bread and mayonnaise! Burgers and Steaks and other popular snacks are served on the bar menu and by contrast, you can enjoy fine dining in the restaurant every evening, which features superb seasonal dishes such as Mussels and Pheasant. Well worth a visit.

Mick & Barbara have turned things around and now offer a truly warm and family welcoming atmosphere. The ales are well kept and feature Greene King IPA and London Pride and Mick produces some fine pub grub, with an excellent Liver & Bacon, Lamb Shank and many regularly changed specials, as well as a children’s menu. They open all day everyday and also provide a nice, enclosed garden that is safe for kids.

This is a delightful, family hotel which provides a baby listening service and even a toy box! Excellent value, with B&B and 3 course evening meal just £32, featuring good, fresh home cooking and an extensive breakfast menu. There is a pleasant bar, TV lounge and a secure garden, that is great for kids.

One of the only pubs in town with a garden and a play area! Vast improvements have been made here, such as a super menu of traditional favourites, like home made chilli, fresh fish & chips and succulent steaks, an interesting and unusual wine list, 2 real ales, a large plasma screen and 5 monitors featuring Sky sports. Next to St.

Now run by Philip and Tracy, the King’s Head possesses real community spirit and something for everyone. Regular discos, karaoke and the kids will love the bird aviary in the garden. The separate restaurant serves many home made favourites such as haddock & chips and a massive mixed grill.

This 17th century public house, now run by Kevin and Sue, is situated on the banks of the river Bure in the heart of the Norfolk Broads. Lovely, freshly prepared food as well as 4 tastefully decorated en suite rooms each equipped with a private bath or shower, tea and coffee making facilities and a TV.

Close to the sea, this ‘proper pub’ has recently been refurbished and is run by the vastly experienced Lee & David Shrum. They serve IPA, Broadside and Adnams as well as good bar meals which feature Ribs, Burgers, Steaks and a superb All Day Breakfast! Lots to do with Sky Sports, discos, karaoke and pub games. Children are welcomed and have their own menu.

New landlord, Adam Chapman, is ambitious and has already transformed the King’s Head and still plans to do more! He has increased his clientele from 40 per day to over 400! It is down to 6 quality ales which include Adnams and Woodfordes Wherry as well as a range of quality pub dishes. Vegetarians are well catered for and love his Wok Pie and the perennial favourite of Bangers & Mash is served with delicious Crispy Onion Grass. Not far from Holt this is an excellent spot to stay and with en-suite and family rooms from just £80, it’s not a difficult decision!

Nice to find a carvery that is available every day of the week, and there’s a great offer of 2 meals for £10 from Monday to Saturday. Specials are available too, including vegetarian options, plus a full bar menu and there’s a good choice of wines and real ales. The rooms are superb value as well, at only £44 per room.

Good news, Elaine is back! She has already made sweeping changes and serves 3 excellent real ales and a fine and diverse range of pub food, which is complemented by an international wine list. If you want to stay, there are 12 comfortable bedrooms which are competitively priced from just £45 including breakfast. The walled garden is a real gem, perfect for drinking & dining al fresco and boasting it’s own tennis court!

The lady has certainly risen from the lake at this fantastic pub and music venue. Enjoy karaoke, theme nights and live music from rock to pop. A great community atmosphere with a spacious interior where you can enjoy pool and darts or just simply a much needed drink!

This lovely listed venue, with a courtyard for summer and real fires for winter is now run by Tom & Rachael who provide a hearty welcome. They now have a large screen tv to enjoy all major sports events and there’s also pool, darts and live music to entertain you. Fresh rolls are available to eat in or takeaway.

Situated in the centre of Attleborough, the London Tavern is a popular venue that serves an extensive range of drinks including 4 well kept real ales. A brilliant place for a party or special occasion with a superb function room and facilities. Enjoy the friendly, relaxing atmosphere, well worth a visit.

The lord, born in the village, was a regular in the pub that is now almost a museum to Nelson, with some superb artefacts. An AA Rosette holder, great food with fish, meat, local produce plus good vegetarian dishes. Real ales include Nelson’s Revenge from the barrel and Nelson’s Blood, a rum based tipple.

A charming riverside pub that is equally popular with boaters and landlubbers alike! Good real ales and fine traditional pub grub, with Mixed Grills, Steaks and Ham Egg & Chips to name just a few delights! Both pets and children are made most welcome with the latter having their own menu and there is lots of entertainment too, with jamming sessions, bands and an annual beer festival with some 68 real ales.

A fabulous restaurant that boasts excellent Chinese food coupled with first class service. Owner and chef, Mike Hy, has vast experience of working in London’s China Town and offers a traditional Chinese menu and super house specials. Warm and welcoming, with a separate lounge, perfect for pre-dinner drinks.

A stunning seaside location, literally a stones throw from the beach and with lovely views. A family run hotel, there are 26 comfortable en suite rooms, excellent ales, with IPA, Adnams and Abbot and a wonderful array of fresh seafood, including Seabass, as well as tender Steaks and superb Home-Made Pies.

This highly regarded, cosy alehouse is a real home from home for its happy customers. Excellent beers and ciders are served by the highly experienced Shirley and her team, who has received a CAMRA commendation and hosts 4 beer festivals, at Easter Whitsun, September and Christmas. The beer is excellent, and if you’d like a snack, just ask Shirley!

A good old fashioned traditional pub that is rightly proud to have excluded all modern paraphernalia such as jukeboxes and pool tables from its charming C17th interior. Landlord Roger Watkins certainly knows his stuff having been in situ for some 23 years! He keeps good ale and serves excellent English food, from simple Sandwiches to lavish Roasts, using only prime cuts, as well as authentically cooked curries. Newly refurbished it has a fresh look and boasts 2 cosy log burners as well as a warming real fire.

A real fusion of English & Chinese cultures, with a lovely Chinese menu served in a typical English pub. Owner Ken Huang welcomes all families and serves some super dishes which include Barbecue Pork, Sweet & Sour Chicken, Chicken Curry and Crispy Spring Rolls. Lots to do with darts, pool and Sky tv.

Just south of Lowestoft and only 5 minutes’ walk from the beach. A fantastic new food menu full of traditional favourites such as stew & dumplings and lots of tasty vegetarian options. There’s always a big weekend of varied, live entertainment and in summer there are regular Sunday barbecues.

This friendly pub is best described as a fine example of an archetypal English local. All families are welcome, there is a good choice of ales, including Adnams and Broadside and the food is good, traditional pub fayre with an excellent Steak & Kidney Pud’! Lots of live music too, so really something for everyone.

The New Inn, run by the highly professional team of Mick and Paula, is a friendly, country pub set in the heart of the community. The food is affordable, locally sourced and home-made, featuring many popular dishes such as T-Bone Steak, Belly Pork, and Ham, Egg & Chips. A broad range of drinks is served which includes extremely well kept ales and it is not surprising that Mick has just got his Cask Marque!

Formerly the Haven Hotel, this property was built approximately 120 years ago and is very family friendly. Expertly run by Jan & Brian there are 8, top quality en suite rooms ranging from cosy doubles to spacious Kings and all are individually decorated with a contemporary edge. Enjoy the comfy lounge where you can relax on the lovely soft sofas.

An interesting and quirky building in the charming Market Town of Fakenham, houses an eatery that boasts amazing food, a convivial atmosphere and perfect service. Great care is taken in all the dishes, with most ingredients locally sourced. Delight in Slowly Braised Lamb Shank, Pan Fried Gressingham Duck and succulent fresh Halibut Steaks. All special dietary needs are catered for as are the needs of all beer lovers, with lovingly kept real ales!

This C17th inn with an enclosed garden is ideal for families with children, and dogs are welcome too! The chef has created a home made English bar menu which is served at lunchtimes and weekend evenings, plus a great Sunday roast with the freshest vegetables. Happy hour, 5.30-7pm Friday and Saturday.

This lovely, grade II listed country pub, run by Mike & Janet is open all day everyday. They pride themselves on running a traditional village local, making every effort to accommodate everyone, including pets! There are 4 good ales and to keep things interesting they offer an ever changing guest ale. The food is well cooked pub fayre, featuring fresh Pies and succulent Steaks with most ingredients locally sourced. A great all round pub.

Barbara Simmons has taken over and has maintained the pubs great reputation. She keeps Adnams Bitter & guest ales and serves a wide choice of food, with wonderful fresh crab, lobster, Dover sole, skate & cod, delicious home made pies and desserts to die for! A quaint and cosy pub that suits all tastes and has 6 well appointed rooms.

Featuring a wonderful garden where Peter & Tania grow their own vegetables, The Old Stables boasts a seasonal menu of classic English dishes as well as a selection of European cuisine and some Cajun & Creole creations too! Lots of locally sourced products form the foundation of this exciting menu.

The Park Hotel is an East Anglian Hotel located within walking distance of the town centre. The Park Hotel offers 19 en-suite bedrooms, all with colour television, direct dial telephone, hairdryers, ironing facilities, CD player, radio alarm clock, free wi-fi connection, room service & hospitality trays.

Recommended by The House of Commons Curry Club, this is well worth a visit to see why the highest in the land love it so much! A contemporary restaurant close to the sea that serves an innovative range of dishes as well as many of the usual favourites. The function room is perfect for all occasions.

Enjoy good, home cooked food with delights such as pan fried duck breast and steak & ale pie as well as an impressive range of vegetarian options. The heavy beams and oak panelling create a warm atmosphere and there is also a real fire and large garden. Sample a good range of drinks including the 5 well kept real ales.

Close to the World War II airbase, you’ll find lots of fascinating flying memorabilia from that period. A warm and friendly atmosphere has been created and 4 real ales are served plus a selection of home made English dishes. There’s regular karaoke and live music, a new games room and a plasma screen for Sky.

The chef is a Master Chef award winner for 2003 and they have been commended for their excellence in The Curry Guide. Nice to see an open kitchen so you can enjoy the skills of the chefs preparing this varied Indian cuisine. Free delivery within 5 miles on orders over £15 and 20% off takeaways on Thursdays.

Now you can actually enjoy ‘The Credit Crunch’! It’s the name of an innovative new menu featuring 9 items at the incredible price of just £2.99! Not only good value but superb quality and complemented by 2 excellent real ales. Lots of entertainment too with bands, karaoke, barbecues and a cider festival.

Set in beautiful woodland gardens, The Railway Tavern is full of charm with 2 lovely real fires and is now run by David and the family. A fantastic range of entertainment with a sports bar which has pool and darts as well as lots of live entertainment too. A wide selection of good food and drink.

This recently refurbished venue welcomes everyone and produces everything to order. There is a light menu in the morning as well as a main Diner Menu with excellent dishes such as Ranch House Chicken, a range of lovely steak dishes, Rack of Ribs and a full Sunday lunch. Real coffees, teas and beers too.

This lovely Norfolk local, run by Kevin & Julie is just a few miles from the coast and radiates a comfortable and warm atmosphere, complete with a delightful inglenook fireplace. They serve some fine ales, including Adnams, Wherry and Broadside and also offer a nice range of traditional pub classics. The Chicken & Leek Pie, Beer Battered Cod, Steak & Ale Pudding and Liver & Bacon are all excellent! The garden is just perfect for families and the varied live entertainment provides something to suit all tastes.

A homely, family run restaurant where only the highest quality ingredients are used. A nice variety of dishes, with Steaks, Pies, Fish & Chips and Beef Stew & Dumplings amongst the favourites. There is a well priced, International wine list and children enjoy having their own interesting menu.

A stunning venue where you will enjoy excellent country cooking overseen by David Pickles. Plenty of game, with seasonal produce sourced locally much to the fore. The pretty courtyard is a delight and the interior features artwork from local painters. A fine venue also for any type of function, big or small.

Overlooking the river, The Ribs of Beef is the perfect place to relax and unwind after a busy day in Norwich. A 14th century freehouse which offers a wide range of superb food as well as a tremendous selection of drinks such as the 9 well kept real ales. A fine city local.

Mother & Daughter team, Debbie & Charlotte have brought a real community feel to the Robert Kett after having seen 10 managers come and go! They now listen to what their customers want and this, along with wonderful personal service is the reason for their success. The ales are from Greene King and you can also enjoy freshly made cocktails in the summer. The food is freshly cooked pub fayre and includes, Chilli, Curry, Lasagne and a fantastic carvery, whilst the entertainment is just as good and varied, with Sky, poker, pool and darts!

This CAMRA recognised pub, now run by Tim and Michelle, serves a tremendous 7 real ales including 4 regularly changing guest ales. A lovely community atmosphere, traditional pub fayre is served at lunchtimes and evenings. Don’t miss the hidden courtyard garden which is perfect for al fresco dining.

A delightful country pub that has been greatly enhanced by Steve & Trudi. There are beams aplenty and 3 open fires as well as 4 excellent ales and delicious food created by Lou. Our favourites were Slow Roasted Pork Belly with Aspells Gravy and beautifully fresh Pan Fried Seabass. The large garden is perfect for families and there is lots of entertainment too. This really is a venue that offers something for everyone!

Named after the intricate passageways that weave down to the sea. This restaurant is lovingly cared for by Neil & Katy Prentice who take pride in making everything on site. A great variety of fayre with freshly baked, crispy pizzas, mixed grill and of course fresh fish, all very reasonably priced.

Much more than your average fish & chip shop. There’s a fresh, bright and modern interior as well as superb fresh fish, you can select pies and chicken and take advantage of excellent meal deals like ‘The Wednesday Tenner Fest.’-2 courses for £10. Car park and garden for smokers.

This beautiful Georgian hotel and restaurant is believed to be around 500 years old. The stunning restaurant serves home made traditional food with a twist, from Seared Breast of Duck and Pan Roasted Fillet of Beef to Turbot with Asparagus Velouté and Wild Brown Trout. There is an excellent selection of wines as well as a brand new conservatory with its own bar.

Giles and Kim Naylor serve a fabulous choice of traditional and liver & onion casserole. Take advantage of their winter warmer offer, where 2 people can eat 2 courses for just £12.50, and their super curry night on Wednesdays. 4 well kept real ales.

‘Good food, fine wines, real ales’ is the motto at this popular inn. Lovely food, such as Greek salad, Thai pork kebab, herb crusted rack of lamb and sausage & mash served with Guinness gravy. 5 well kept real ales to sample and a good selection of wines, plus this is the only pub in the area to serve Stella Boc!

This wonderful Art Deco style pub has been lovingly refurbished by Martin & Lyn Window. They have created a venue that has something to offer all. The food is of the best quality and features a range of menu's to suit all tastes from quality home-made Burgers, through to Sea Bass and delicious Steak & Kidney Pudding's too! There are no less than 6 well kept Real Ales including Adnams Broadside and 5 guest's as well as lots to do with regular live entertainment too.

Now run by Christopher & Nicola and set in a beautiful location next to the River Bure. Excellent food, making the most of local produce, from fresh soups and sandwiches to beef Wellington and lobster Thermidore. Pop in for tea and mouth watering cakes too! Self catering cottage available with stunning views.

Recently refurbished, this delightfully named café serves a range of breakfasts, herbal teas, speciality coffees and high quality, home cooked food. Specials include wonderful creations such as Confit of duck with Puy lentils and poached salmon with dill butter. Be tempted by super scones, teacakes and afternoon teas.

This friendly community pub, run by Danny, Karen and the team, offers a terrific range of entertainment from the traditional pool & darts to lots of brilliant live entertainment. There is a separate, large function room which is great for all events as well as a wide selection of lovely, locally sourced food.

A friendly, homely inn, close to the seafront, where everyone is made to feel welcome. Excellent bar food such as Lasagne and scampi, a restaurant menu with delights like lamb steak in minted gravy and a super Sunday carvery. 12 en suite rooms, some with sea views, plus a 4 poster suite. Functions welcomed.

A grade II, C15th building, originally built for the Bishop of Norwich, with wonderful fourteen foot carved ceilings. Today you can sample from 5 quality real ales, and eat freshly cooked dishes with fresh fish and vegetarian creations very much to the fore. The large garden overlooks the picturesque River Dove.

New owners Matt & Sam have restored the C17th Swan to its former glory with all its past traditions, and cleverly added some modern touches. They have already been awarded a Cask Marque for the selection and quality of their real ales and Matt, a skilled chef produces some fine food.

A C16th village pub that has good access from the A11 and boasts old beams and real fires. Lovely food, on both the bar and à la carte menus, with fresh fish and succulent steaks featuring prominently. Lots happening, with a Wednesday quiz, Gourmet Nights, themed evenings and regular live music and karaoke.

Overlooking the River Bure, this family friendly venue is now run by Bridget and George who provide a friendly welcome. The garden is a delight in summer and can also be enjoyed in winter from the heated patio. Something for everyone on the menu, from fresh salads to succulent steaks. Kids have their own menu.

Set in 3 acres of display gardens, this modern bistro has been awarded a 5 star rating by the Eastern Daily Press. Available all day are tasty snacks and light bites, a traditional roast on Sundays and exquisite dishes from the contemporary à la carte menu from Thursday to Saturday evenings. Fully licensed.

This converted junk is a remarkable venue in which to enjoy an extensive Thai menu, created by experienced chefs, in either the galley or on the top deck (lovely riverside views). High quality, unique dishes are complemented by superb wines and Oriental beers. This is an ideal place for parties and functions.

A lovely 400 year old pub on the village green with an aviary, fish pond, goats and a play area to keep the children amused. Excellent food, from local game and seafood to curries and roast dinners, served?all day at weekends. Relax by the coal fires and stay the night in bedrooms with good en suite facilities.

Award winning Chef Du Patron, Jonathan Caswell creates a superb range of quality and affordable home-made dishes which includes fresh, seafood and a magnificent Sunday Carvery. There is a wide selection of refreshments from organic soft drinks and beers to ciders and a superb seasonally changing wine list.

This traditional drinking only pub, now run by the Brown family, offers a great range of good, regular entertainment from pool and darts to karaoke and line dancing. There is a wide range of excellent drinks to try including wine on tap. Enjoy a friendly and relaxing atmosphere.

This beamed, C18th inn is steeped in local history. Landlord, Steve Hart has an excellent range of drinks, including 2 real ales and alcopops, and serves a lovely menu with dishes such as T-bone steaks, fresh scampi and homely Lasagne. A great atmosphere, with regular theme nights, discos and karaoke.

A homely, family oriented pub, with charming beams and an Italian slate floor, run by the ever enthusiastic Daniel Ecclestone. He serves 3 superb ales in Bombadier, Adnams & Abbot and some tasty dishes, with favourites like fresh Seabass, Skate and Haddock, Guinness Pie as well as a nice array of vegetarian options and to finish, home-made Apple Pie.

Now run by Rachel Banks who has created a hot & spicy menu that is unique to this region. Try home made curries, fajitas, chilli and nachos and don’t worry about children, they have their own, less spicy menu as well as an adventure playground! Enjoy summer barbecues, music on Saturdays and parties are welcome.

A great home from home venue where everyone is welcome. Enjoy real coffees and teas, freshly made butties and full breakfasts, as well as light and wholesome lunches, like Cottage Pie, home made soups and a nice choice of vegetarian options. Open Monday-Saturday 7am-4pm and Sunday 9am-3pm.