New owners, Dennis & Sam Mann are locals so are well qualified to know what their customers want! A lovely relaxed feel within this 500 year old, cosy pub. There’s a good bar menu great Sunday lunches and excellent breakfasts too and a special steak night on Fridays. From £35, en suite rooms are good value.

An intimate restaurant that serves a light menu of pasta dishes, fresh baguettes and jacket potatoes at lunchtime and a delicious, full à la carte menu in the evening. Try the baked Stilton mushrooms, followed by The King Fillet, a fusion of fine beef, prawns and garlic. The cream teas in summer are wonderful!

Something quite unique for Swaffham, Russian cuisine! Expertly run by Irina Spezeva who serves some delicious, authentic and keenly priced dishes like Wild Duck Stroganoff, Meatballs with Saurkraut and Herring Fillets, complemented by some excellent Georgian and Moldovan wines. So if you are looking for something new, give the Rasputin a try, it won’t disappoint!

A beautiful restaurant, set in a 400 year old building, now owned Natasha & Guy, who serve a fine array of à la carte dishes, specialising in fish and utilising mainly local produce. Newly refurbished, this is a lovely venue in which to enjoy delicious food in charming surroundings.

Set in the centre of the beautiful southwest Norfolk region in the delightfully quiet village of Barton Bendish, nestles The Spread Eagle. The Spread Eagle is a traditional village inn, with lots of character, with an atmosphere that makes you feel at home, with real ales and a good selection of lagers & wines.

A lovely local set in a tranquil village, now run by Debbie, Michael & Jessica. They offer a good range of real ales and lagers and serve fine English food, with highlights like Liver Bacon & Onions, Steak & Guinness Pie, Pork Belly and Plaice stuffed with Crab! A real community venue where children are made most welcome and with an excellent barbecue on Wednesdays.

This proper village pub is expertly run by Libby Coleman and is at the very hub of the local community. She keeps 3 real ales which includes Adnams and serves superb, traditional bar food, with homely dishes like Stew & Dumplings and the ever popular Bangers & Mash! The Sunday Roast is fantastic and great value too, with adults eating for just £6 and kids for only £3. Plenty to do as well, with monthly karaoke and regular live bands. What more could you want?